My goal is to begin making something Mexican once a week -- a meal, a dessert, or celebrate a holiday. This has been non-existent so far, but now that we have children, I realize that if I want them to know their Mexican roots, I need to be intentional in bringing it to them.
In lieu of Day of the Dead, I thought it would be fun to make Day of Dead Bread. Though one week late, I decided to make Pan de Muertos with Hot Chocolate Abuelita. So good! The bread does not look like it should, but it sure tasted wonderful! I am excited for next year. I think I know how to perfect it.
Looks delicious! So sorry we missed it!
ReplyDeleteVery good.
ReplyDelete